01 / ABOUT THE PLACE
About this place
Just steps from Ikebukuro's bustling east exit, taking the lift to the 7th-floor restaurant level of LABI1 leads to the calm, retro ambiance of Cafe resto. Sheltered from the electronics department store below, the dining room's understated decor makes it a convenient respite for shoppers, quiet solo visits, or low-key conversations.
Dessert is the focal point here. Chief among the offerings is the signature Mont Blanc, a heritage recipe tracing back to the early days of Seiyo Ginza that layers rich chestnut purée made from 2 chestnut varieties over smooth, milky whipped cream. The selection also includes baked custard pudding made with Ibaraki Okukuji eggs and fresh milk, the Dôme Chocolat with rich chocolate and salted caramel mousses, and house-made coffee jelly topped with ice cream.
Those looking for a fuller lunch or a savory snack will find familiar yoshoku cafe standards. From a hot sandwich set accented with wholegrain mustard to pizza toast, house curry, and a hamburger steak plate finished with cheese sauce, there are hearty plates designed to accompany a cup of coffee or tea.
A varied drinks list of coffees and teas with attentive table service rounds out the experience. With cashless payments including electronic money and credit cards accepted, it serves as a dependable hideaway when seeking a peaceful break near Ikebukuro Station.
